电气技术  2015, Vol. 16 Issue (10): 59-62    DOI:
技术与应用 |
基于物联网技术的淡水养殖监控系统
林永铖, 林超洋, 梁志锋, 罗永生, 张京玲
五邑大学信息工程学院,广东 江门 529020
Freshwater Aquaculture Monitoring System based on the Technology of the Internet of Things
Lin Yongcheng, Lin Chaoyang, Liang Zhifeng, Luo Yongsheng, Zhang Jingling
School of Information Engineering, Wuyi University, Jiangmen, Guangdong 529020
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摘要 为了减少淡水养殖风险和成本以及提高水产品产量,本论文设计了一套基于物联网技术的淡水养殖监控系统。本系统可以监测养殖水体温度、DO(溶解氧)、pH、深度、浊度等对水产品生长有重大影响的水质参数,根据需要进行水质调节和控制养殖场的设备,如增氧泵,增温棒、水泵、喂食器等,完成淡水鱼养殖自动化的管理。利用无线传感网络对养殖场水质进行远程监控,并将淡水养殖场情况通过短信发至用户。本系统实现了对水产品养殖的智能监控与精细管理,有效增加水产品产量,提升水产品质量,扩大生产规模,实现水产养殖业的健康可持续发展。
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林永铖
林超洋
梁志锋
罗永生
张京玲
关键词 物联网技术淡水养殖监控系统单片机    
Abstract:To decrease the risk of freshwater aquaculture and advance the harvest of aquatic product, this dissertation designed a set of freshwater aquaculture monitoring system based on the technology of Internet of things. This system can monitor the water temperature, the DO (dissolved oxygen), pH, depth and some important water quality parameters which enormous impact the marine products. According to the requirement, this system can regulate the water quality and control equipment in the farm to realize the automated administration. System uses the wireless transmission networks to monitor water quality in the farm and sends water quality message of the farm to the users by phone. This system can realize intelligent monitoring and fine management of aquatic products breeding, effectively increase the output of aquatic products, improve the quality of aquatic products, expand production scale, the realization of the aquaculture industry health sustainable development.
Key wordsthe technology of the internet of things    freshwater aquaculture    monitoring system    SCM   
     出版日期: 2015-10-28
引用本文:   
林永铖, 林超洋, 梁志锋, 罗永生, 张京玲. 基于物联网技术的淡水养殖监控系统[J]. 电气技术, 2015, 16(10): 59-62. Lin Yongcheng, Lin Chaoyang, Liang Zhifeng, Luo Yongsheng, Zhang Jingling. Freshwater Aquaculture Monitoring System based on the Technology of the Internet of Things. Electrical Engineering, 2015, 16(10): 59-62.
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https://dqjs.cesmedia.cn/CN/Y2015/V16/I10/59